About

“A lovely loaf with a crisp crust and soft, flavorful center.”
John Doe

Bread for Every Table

At sourdough & more, we believe good bread belongs at every table. From tangy, slow-fermented sourdough to familiar everyday loaves, our bakery offers a variety of breads to make breakfast, sandwiches, and shared meals a little more satisfying.

Bread for Every Day

Slow-fermented sourdough loaves bring crisp crusts, chewy centers, and plenty of character to your table.
From soft sandwich slices to hearty wholegrain rounds, find the everyday bread your kitchen needs.
Make breakfast sweeter with tender rolls and pastries, freshly baked to pair with your morning coffee.